With the weather being colder here in Florida I'm beginning to crave warm, comfort foods. My friend Melinda introduced me to a recipe that I simultaneously love and hate. The ingredients are fatty and disgusting and look awful on paper, but once you eat it I swear you will fall in love and won't be able to stop. Don't you dare make this though! You will gain 500 pounds...I'm warning you. But perhaps, say, you need a warm layer of winter fat or you're a starving Ethiopian then go right ahead. It's kind of like a Big Mac...disgusting and delicious. Don't judge me...I swear I've had this only a couple a'few times.
Buffalo Chicken Dip
Ingredients
Whipped cream cheese
Canned chicken (yeah...I know..I guess you could shred some chicken breasts but it wouldn't be as disgusting)
Frank's Red Hot Sauce
Apparently, my friend sometimes uses a bottle and a half of the hot sauce. It's not too spicy though. So you mix these ingredients all together in a bowel, spread it in a pan and then bake in the oven for 15 minutes. Dip with tortilla chips and enjoy your 100,000 calorie snack.
Stay hungry, my friends.
1 comment:
I dearly love this stuff - i pour half a bottle of ranch dressing in there, too! LOL. AND i use the canned chicken. I swear, it's a must - it's what gives the dip a great taste, I'm telling you!
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